There are several different varieties of food that fall under the overarching category of what we as Americans refer to as 'sushi'. The most widely known variety, that of makizushi is a long roll consisting of rice, nori and fillings that has been chopped into 6-8 pieces. Nigiri usually consists of just a piece of raw fish over a chunk of rice. Sashimi is just a piece of raw fish.
Tony Fliven is a blogger and internet marketer from Atlanta, GA. In his free time, he enjoys cooking and blogging about his efforts, especially dealing with how to make sushi.
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